Description
Yuvika Ajwain – Carum Copticum – Carom Seeds
- Ajwain is a herb that has been used in Indian cooking for centuries. It is also known as carom seeds or bishop’s weed.
- The seeds are small and have a strong, pungent flavour. Ajwain is used to add flavour to various dishes, as well as to aid in digestion.
- It is also used as a home remedy for various health conditions, such as colds, stomach pain, and toothaches.
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
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